Just to confuse you even more.
There is another DME, Diastatic Malt Extract. It's a liquid extract that has the ability to convert starches from grain and other adjuncts to fermentable sugars. It's not as widely available as standard liquid extract though
Cheers Tom
Search found 1555 matches
- Sat Nov 27, 2021 5:18 pm
- Forum: Extract Brewing
- Topic: Confused about LME & DME
- Replies: 5
- Views: 3661
- Mon Nov 22, 2021 11:52 pm
- Forum: Cleaning, Sanitation and Sterilisation
- Topic: Cleaning corny bits
- Replies: 10
- Views: 4396
Re: Cleaning corny bits
Contacted the manufacturer of VWP and they said it's perfectly safe to use on stainless steel. Quote.... "Yes, VWP can be used on all Stainless Steel and most metals, the only ones to avoid are cheap alloys. No problem with the plumbing bits either. VWP in bulk is used by large commercial breweries ...
- Mon Nov 22, 2021 12:32 am
- Forum: Cleaning, Sanitation and Sterilisation
- Topic: Cleaning corny bits
- Replies: 10
- Views: 4396
Re: Cleaning corny bits
PBW/Percarbonate based cleaners work well. Put some in a keg with reasonably warm water (50c), leave to dissolve then push through the beer lines, taps, disconnects etc. Once you’re done rinse with a bit of starsan. That’s all I’ve ever done in 18 months of keezer ownership. I took the taps off aft...
- Mon Nov 22, 2021 12:17 am
- Forum: Cleaning, Sanitation and Sterilisation
- Topic: Cleaning corny bits
- Replies: 10
- Views: 4396
- Sun Nov 21, 2021 6:22 pm
- Forum: Cleaning, Sanitation and Sterilisation
- Topic: Cleaning corny bits
- Replies: 10
- Views: 4396
Re: Cleaning corny bits
Will see if it's available in less than 25 litre containers.
Neither of the ones I have any use?
Cheers Tom
Neither of the ones I have any use?
Cheers Tom
- Sun Nov 21, 2021 6:04 pm
- Forum: Cleaning, Sanitation and Sterilisation
- Topic: Cleaning corny bits
- Replies: 10
- Views: 4396
Cleaning corny bits
Hi all The time has finally come to do what I've not done since I've had my kegs...... Clean the disconnects and tap along with changing the beer line. So, I have oxi cleaner stuff and vwp. I'm thinking that oxi is the safest to use with the metal components in the connects and the associated push f...
- Sun Oct 31, 2021 2:37 pm
- Forum: Winemaking
- Topic: Superior Seven wine kits
- Replies: 6
- Views: 3863
Re: Superior Seven wine kits
Right, time for an update. Only got half a glass from the last box of the Beaverdale so poured a half of the Superior 7. Initially it still was still a bit sharp (acidic?). However once my taste buds had adjusted the following day it's actually ok. If I'd gone straight from a the likes of a Cellar 7...
- Fri Jul 23, 2021 1:47 pm
- Forum: Grain Brewing
- Topic: Just how bad is fermenting at 32 degrees?
- Replies: 18
- Views: 3539
Re: Just how bad is fermenting at 32 degrees?
Maybe something to consider in future but as temps are falling I should get away with us-05 for next week's brewday
Cheers Tom
Cheers Tom
- Wed Jul 21, 2021 10:49 pm
- Forum: Winemaking
- Topic: The Range MYO Red wine
- Replies: 11
- Views: 4910
Re: The Range MYO Red wine
If anyone has one of these kits can they have a look at the ingredients list to see if the juice has any sugar actually in the mix? Cheers Tom The pouch of stuff weighs a shade over 2.2kg, so 65% x 2.2kg = 1.43kg of pure juice stuff. An unknown amount of elderberry and blueberry concentrate on top ...
- Wed Jul 21, 2021 1:36 pm
- Forum: Grain Brewing
- Topic: Just how bad is fermenting at 32 degrees?
- Replies: 18
- Views: 3539
Re: Just how bad is fermenting at 32 degrees?
Kveik eh?
Could be the answer but if it's temperature range is upwards of 30c, how would it perform at around 25c ambient?
Any special treatment required?
Cheers Tom
Could be the answer but if it's temperature range is upwards of 30c, how would it perform at around 25c ambient?
Any special treatment required?
Cheers Tom
- Wed Jul 21, 2021 8:08 am
- Forum: Grain Brewing
- Topic: Just how bad is fermenting at 32 degrees?
- Replies: 18
- Views: 3539
- Tue Jul 20, 2021 8:50 pm
- Forum: Grain Brewing
- Topic: Just how bad is fermenting at 32 degrees?
- Replies: 18
- Views: 3539
Re: Just how bad is fermenting at 32 degrees?
Could do with getting a brew on myself.
https://fermentis.com/en/product/safale-us-05/
18-28c? Can't be right surely?
Cheers Tom
https://fermentis.com/en/product/safale-us-05/
18-28c? Can't be right surely?
Cheers Tom
- Sat Jul 17, 2021 8:38 pm
- Forum: Winemaking
- Topic: The Range MYO Red wine
- Replies: 11
- Views: 4910
- Sat Jul 17, 2021 10:39 am
- Forum: Winemaking
- Topic: The Range MYO Red wine
- Replies: 11
- Views: 4910
Re: The Range MYO Red wine
I would really doubt it. The concentrated is from pressed juice. What are you thinking? Something along the lines of..... A cellar 7 kit needs no extra sugar and weighs approx 7kg. So if you took the sugar component out of it would the remaining juice weigh about the same as the MYO kits? If you ne...
- Sat Jul 17, 2021 8:13 am
- Forum: Winemaking
- Topic: The Range MYO Red wine
- Replies: 11
- Views: 4910
Re: The Range MYO Red wine
If anyone has one of these kits can they have a look at the ingredients list to see if the juice has any sugar actually in the mix?
Cheers Tom
Cheers Tom