Grain Brewing

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Beer Finishing too low and dry

Last post by AdyG « Tue Feb 26, 2013 2:24 pm
Replies: 14
by alwilson » Fri Feb 15, 2013 11:21 am

14 Replies

2264 Views

Last post by AdyG
Tue Feb 26, 2013 2:24 pm
Will a cornie of tap water go stale?

Last post by Dr. Dextrin « Tue Feb 26, 2013 11:19 am
Replies: 13
by Cazamodo » Sun Feb 24, 2013 9:44 pm

13 Replies

863 Views

Last post by Dr. Dextrin
Tue Feb 26, 2013 11:19 am
Which is the culprit?

Last post by boingy « Tue Feb 26, 2013 7:35 am
Replies: 7
by nigebeer » Sun Feb 24, 2013 11:25 pm

7 Replies

608 Views

Last post by boingy
Tue Feb 26, 2013 7:35 am
First brew

Last post by Newbrew1 « Mon Feb 25, 2013 3:01 pm
Replies: 2
by Newbrew1 » Sun Feb 24, 2013 12:11 pm

2 Replies

304 Views

Last post by Newbrew1
Mon Feb 25, 2013 3:01 pm
Sugar Additions

Last post by alwilson « Mon Feb 25, 2013 12:01 pm
Replies: 11
by alwilson » Thu Feb 21, 2013 6:22 pm

11 Replies

751 Views

Last post by alwilson
Mon Feb 25, 2013 12:01 pm
tuckers malt

Last post by Belter « Mon Feb 25, 2013 10:17 am
Replies: 3
by timbo41 » Mon Feb 25, 2013 8:57 am

3 Replies

567 Views

Last post by Belter
Mon Feb 25, 2013 10:17 am
Mash in-efficiency

Last post by davebullivant « Sun Feb 24, 2013 8:57 pm
Replies: 12
by davebullivant » Sun Feb 24, 2013 11:11 am

12 Replies

1755 Views

Last post by davebullivant
Sun Feb 24, 2013 8:57 pm
maris otter

Last post by jimp2003 « Sun Feb 24, 2013 8:04 pm
Replies: 4
by therebelmc » Sat Feb 23, 2013 10:03 pm

4 Replies

793 Views

Last post by jimp2003
Sun Feb 24, 2013 8:04 pm
have i dropped a clanger

Last post by lee1 « Sun Feb 24, 2013 9:08 am
Replies: 2
by lee1 » Sun Feb 24, 2013 8:43 am

2 Replies

494 Views

Last post by lee1
Sun Feb 24, 2013 9:08 am
How to brew variety

Last post by greenxpaddy « Sat Feb 23, 2013 6:21 pm
Replies: 4
by greenxpaddy » Tue Feb 19, 2013 8:26 am

4 Replies

725 Views

Last post by greenxpaddy
Sat Feb 23, 2013 6:21 pm
Cooling in a Buffalo boiler.

Last post by Nigel1969 « Fri Feb 22, 2013 7:22 pm
Replies: 76
by Nigel1969 » Sun Feb 10, 2013 10:07 pm
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76 Replies

9794 Views

Last post by Nigel1969
Fri Feb 22, 2013 7:22 pm
Champagne Bottles

Last post by mooj « Fri Feb 22, 2013 5:48 pm
Replies: 12
by Blackjack » Sat Feb 16, 2013 5:13 pm

12 Replies

2563 Views

Last post by mooj
Fri Feb 22, 2013 5:48 pm
Liquid Calcium Chloride

Last post by fisherman « Thu Feb 21, 2013 4:21 pm

by fisherman » Thu Feb 21, 2013 4:21 pm

0 Replies

412 Views

Last post by fisherman
Thu Feb 21, 2013 4:21 pm
Crushed grain shelf life

Last post by critch « Thu Feb 21, 2013 4:15 pm
Replies: 38
by pumblechook » Sun Feb 17, 2013 11:22 am
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2

3
38 Replies

4719 Views

Last post by critch
Thu Feb 21, 2013 4:15 pm
Conditioning time for a weizen?

Last post by Jocky « Thu Feb 21, 2013 11:02 am
Replies: 5
by Jocky » Mon Feb 18, 2013 11:56 am

5 Replies

1131 Views

Last post by Jocky
Thu Feb 21, 2013 11:02 am
Priming sugar in bucket overnight????

Last post by Davidman « Wed Feb 20, 2013 11:08 pm
Replies: 5
by Davidman » Wed Feb 20, 2013 10:49 pm

5 Replies

863 Views

Last post by Davidman
Wed Feb 20, 2013 11:08 pm
Quick help please?

Last post by Kev888 « Wed Feb 20, 2013 10:28 pm
Replies: 8
by Jules T » Wed Feb 20, 2013 9:17 pm

8 Replies

910 Views

Last post by Kev888
Wed Feb 20, 2013 10:28 pm
Mash and Strike Temperature

Last post by Eric « Wed Feb 20, 2013 4:07 pm
Replies: 3
by alwilson » Wed Feb 20, 2013 12:04 pm

3 Replies

681 Views

Last post by Eric
Wed Feb 20, 2013 4:07 pm
A good online supplier?

Last post by pumblechook « Wed Feb 20, 2013 2:45 pm
Replies: 21
by Jim Blockley » Sat Feb 16, 2013 11:48 am
1

2
21 Replies

3655 Views

Last post by pumblechook
Wed Feb 20, 2013 2:45 pm
How to decide what hops and what hop schedule

Last post by Martin G « Tue Feb 19, 2013 11:25 pm
Replies: 4
by Cozzyb » Tue Feb 19, 2013 8:27 pm

4 Replies

824 Views

Last post by Martin G
Tue Feb 19, 2013 11:25 pm
Heat Calculation

Last post by Dr. Dextrin « Tue Feb 19, 2013 8:27 pm
Replies: 7
by alwilson » Tue Feb 19, 2013 3:47 pm

7 Replies

961 Views

Last post by Dr. Dextrin
Tue Feb 19, 2013 8:27 pm
Cleaning out your FV

Last post by guypettigrew « Tue Feb 19, 2013 7:58 pm
Replies: 30
by guypettigrew » Wed Feb 06, 2013 3:37 pm
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2

3
30 Replies

5741 Views

Last post by guypettigrew
Tue Feb 19, 2013 7:58 pm
fermentation temp

Last post by neil smith « Tue Feb 19, 2013 5:50 pm
Replies: 19
by neil smith » Mon Feb 18, 2013 6:42 pm
1

2
19 Replies

1993 Views

Last post by neil smith
Tue Feb 19, 2013 5:50 pm
Bocking an IPA

Last post by chivelegs « Tue Feb 19, 2013 4:14 pm
Replies: 9
by chivelegs » Fri Jan 25, 2013 7:43 pm

9 Replies

1056 Views

Last post by chivelegs
Tue Feb 19, 2013 4:14 pm
Will this rinsed yeast be OK?

Last post by 6470zzy « Mon Feb 18, 2013 6:44 pm
Replies: 3
by guypettigrew » Mon Feb 18, 2013 5:34 pm

3 Replies

339 Views

Last post by 6470zzy
Mon Feb 18, 2013 6:44 pm
Pitching question???

Last post by orlando « Mon Feb 18, 2013 9:06 am
Replies: 14
by froggi » Sun Feb 10, 2013 10:25 pm

14 Replies

2176 Views

Last post by orlando
Mon Feb 18, 2013 9:06 am
Help to work out total liquor for first AG?

Last post by Matt12398 « Sun Feb 17, 2013 2:44 pm
Replies: 11
by Monkeybrew » Sun Feb 10, 2013 1:17 pm

11 Replies

832 Views

Last post by Matt12398
Sun Feb 17, 2013 2:44 pm
Run out of auxiliary finings

Last post by Martin G « Sun Feb 17, 2013 12:09 pm
Replies: 3
by Martin G » Sat Feb 16, 2013 7:14 pm

3 Replies

361 Views

Last post by Martin G
Sun Feb 17, 2013 12:09 pm
Blocked hop filter

Last post by greenxpaddy « Sat Feb 16, 2013 7:00 pm
Replies: 17
by L2wis » Sun Dec 02, 2012 12:13 am
1

2
17 Replies

2788 Views

Last post by greenxpaddy
Sat Feb 16, 2013 7:00 pm
bottle conditioning temperatures

Last post by Rookie « Sat Feb 16, 2013 5:01 pm
Replies: 3
by Puddyman » Fri Feb 15, 2013 7:07 pm

3 Replies

1424 Views

Last post by Rookie
Sat Feb 16, 2013 5:01 pm
ABV calculation

Last post by Rookie « Sat Feb 16, 2013 4:54 pm
Replies: 3
by Fido97 » Wed Feb 13, 2013 10:45 pm

3 Replies

474 Views

Last post by Rookie
Sat Feb 16, 2013 4:54 pm
Doubling up & watering down

Last post by jaberry « Sat Feb 16, 2013 4:07 pm
Replies: 6
by ercol » Fri Feb 15, 2013 1:23 pm

6 Replies

873 Views

Last post by jaberry
Sat Feb 16, 2013 4:07 pm
Adding Coffee to a batch of Stout?

Last post by orlando « Sat Feb 16, 2013 2:10 pm
Replies: 13
by DC » Sun Feb 10, 2013 10:59 am

13 Replies

3257 Views

Last post by orlando
Sat Feb 16, 2013 2:10 pm
Which one to keg / bottle

Last post by Matt12398 « Fri Feb 15, 2013 10:33 pm
Replies: 11
by Rick_UK » Thu Feb 14, 2013 11:32 am

11 Replies

560 Views

Last post by Matt12398
Fri Feb 15, 2013 10:33 pm
Malt Analysis Sheet

Last post by alwilson « Fri Feb 15, 2013 5:44 pm
Replies: 2
by alwilson » Fri Feb 15, 2013 4:02 pm

2 Replies

1108 Views

Last post by alwilson
Fri Feb 15, 2013 5:44 pm
Buffalo boilers

Last post by Dave S « Fri Feb 15, 2013 2:15 pm
Replies: 17
by Redimpz » Sat Feb 09, 2013 11:42 am
1

2
17 Replies

3509 Views

Last post by Dave S
Fri Feb 15, 2013 2:15 pm
Batch vs fly sparge

Last post by nala « Fri Feb 15, 2013 10:51 am
Replies: 51
by Jim Blockley » Wed Jan 30, 2013 8:48 pm
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3

4
51 Replies

7236 Views

Last post by nala
Fri Feb 15, 2013 10:51 am
poor mash efficiency

Last post by jonnyt « Fri Feb 15, 2013 9:42 am
Replies: 1
by bigdave » Fri Feb 15, 2013 8:49 am

1 Replies

234 Views

Last post by jonnyt
Fri Feb 15, 2013 9:42 am
Tall Larder fridge fermentation issues - ideas

Last post by oldtimer « Wed Feb 13, 2013 9:12 pm
Replies: 15
by musojohn » Sun Feb 10, 2013 9:51 pm
1

2
15 Replies

1416 Views

Last post by oldtimer
Wed Feb 13, 2013 9:12 pm
Hydrometer

Last post by akka lakka « Wed Feb 13, 2013 5:55 pm
Replies: 5
by akka lakka » Mon Feb 11, 2013 11:31 pm

5 Replies

810 Views

Last post by akka lakka
Wed Feb 13, 2013 5:55 pm
Priming gravities

Last post by guypettigrew « Wed Feb 13, 2013 11:58 am
Replies: 5
by Scotsman » Thu Feb 07, 2013 8:11 pm

5 Replies

496 Views

Last post by guypettigrew
Wed Feb 13, 2013 11:58 am
No. 2 done

Last post by orlando « Wed Feb 13, 2013 7:54 am
Replies: 12
by dreadskin69 » Mon Feb 11, 2013 3:03 am

12 Replies

1034 Views

Last post by orlando
Wed Feb 13, 2013 7:54 am
Diluting wort. Tap water? or Boiled water?

Last post by mabrungard « Wed Feb 13, 2013 12:03 am
Replies: 6
by phatboytall » Tue Feb 12, 2013 2:44 pm

6 Replies

1905 Views

Last post by mabrungard
Wed Feb 13, 2013 12:03 am
SNPA - Low FG

Last post by seymour « Tue Feb 12, 2013 8:46 pm
Replies: 3
by dazzashine » Mon Feb 11, 2013 5:48 pm

3 Replies

367 Views

Last post by seymour
Tue Feb 12, 2013 8:46 pm
1 packet of yeast in 40 liter brew?

Last post by Jocky « Tue Feb 12, 2013 3:35 pm
Replies: 31
by fordpopular » Wed Feb 06, 2013 10:29 am
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2

3
31 Replies

4486 Views

Last post by Jocky
Tue Feb 12, 2013 3:35 pm
First Attempt at Fly Sparging - thoughts

Last post by crafty john « Tue Feb 12, 2013 11:46 am
Replies: 3
by Rick_UK » Mon Feb 11, 2013 1:54 pm

3 Replies

343 Views

Last post by crafty john
Tue Feb 12, 2013 11:46 am
Boilers x2

Last post by sweatysock « Mon Feb 11, 2013 11:29 pm
Replies: 6
by Nigel1969 » Mon Feb 11, 2013 8:57 pm

6 Replies

812 Views

Last post by sweatysock
Mon Feb 11, 2013 11:29 pm
Bitters lack maltiness

Last post by Underthethumb « Mon Feb 11, 2013 11:19 pm
Replies: 13
by Underthethumb » Tue Jan 08, 2013 8:42 pm

13 Replies

2049 Views

Last post by Underthethumb
Mon Feb 11, 2013 11:19 pm
rate of fermentation?

Last post by Ben711200 « Mon Feb 11, 2013 11:16 pm
Replies: 4
by Ben711200 » Mon Feb 11, 2013 9:55 pm

4 Replies

749 Views

Last post by Ben711200
Mon Feb 11, 2013 11:16 pm
auto syphon

Last post by akka lakka « Mon Feb 11, 2013 11:15 pm
Replies: 6
by akka lakka » Sun Feb 10, 2013 3:50 pm

6 Replies

1102 Views

Last post by akka lakka
Mon Feb 11, 2013 11:15 pm

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