Lallemand farmhouse yeast.

Share your experiences of using brewing yeast.
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Rookie
Falling off the Barstool
Posts: 3680
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Lallemand farmhouse yeast.

Post by Rookie » Sun Jul 13, 2025 12:56 am

I pitched a pack of this into a 3.25 gallon batch at 1.052 this morning. At ten hours it was burping through the airlock every 3.5 seconds.
I'm just here for the beer.

Rookie
Falling off the Barstool
Posts: 3680
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Lallemand farmhouse yeast.

Post by Rookie » Mon Jul 14, 2025 4:01 pm

This morning it's burping every two seconds.
I'm just here for the beer.

Rookie
Falling off the Barstool
Posts: 3680
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Lallemand farmhouse yeast.

Post by Rookie » Mon Jul 14, 2025 4:01 pm

The wort is holding steady at 76f.
I'm just here for the beer.

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