Anyone had any experience of this?
On my hunts/forages for blackberries and elderberries I've noticed loads of these kicking about. There's a recipe in CJJ Berry, but I was wondering if anyone could actually vouch for it before I use up a demijohn on it...
I will get back to brewing beer, but all these autumn fruits around at the moment are too much to ignore!
Hawberry (Haws) Wine
Re: Hawberry (Haws) Wine
My thoughts exactly, I've been mashing haws every evening for the last weekEoinMag wrote:It's only a demi john.....

Apparently it benefits from being left to age, so give me a year or so and I should know if it's worthwhile!
David
Planning: Election interference Russian Imperial Cocoa Stout and something for Christmas
Fermenting: Nothing beery (there is a kombucha going though)
Conditioning: Nothing
Bottled (Drinking): 1936 Mackesons, Weissbeer, Summer Lightning
My supplies from http://www.themaltmiller.co.uk
Fermenting: Nothing beery (there is a kombucha going though)
Conditioning: Nothing
Bottled (Drinking): 1936 Mackesons, Weissbeer, Summer Lightning
My supplies from http://www.themaltmiller.co.uk