Beer Bread (Quick & Easy!)

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MarkA
Lost in an Alcoholic Haze
Posts: 592
Joined: Fri Mar 14, 2014 11:26 am
Location: Aberdeenshire

Beer Bread (Quick & Easy!)

Post by MarkA » Sun Oct 04, 2015 11:50 am

Ingredients;

384g (13.5oz) self-raising flour
1 dessert spoon sugar
1 tea spoon salt
440ml beer

Mix ingredients together, put in greased bread tin and bake for 40 minutes at 190 degrees C (Gas Mark 4)

I used bitter but think it would be nicer with a lighter beer. It's open to experimentation though :)

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MarkA
Lost in an Alcoholic Haze
Posts: 592
Joined: Fri Mar 14, 2014 11:26 am
Location: Aberdeenshire

Re: Beer Bread (Quick & Easy!)

Post by MarkA » Sun Oct 04, 2015 2:26 pm

...and, I can now confirm, it goes very well with soup :)

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