Wheat Malt V Torrefied Wheat
Wheat Malt V Torrefied Wheat
Can I replace torrefied wheat with wheat malt? its only to add body.
Re: Wheat Malt V Torrefied Wheat
Hmmm this sounds familiar....viewtopic.php?f=5&t=50098 

Re: Wheat Malt V Torrefied Wheat
I find that wheat malt works better in respect of flavour for my personal taste.


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Re: Wheat Malt V Torrefied Wheat
I don't tend to use Torry as much these days. I swing between wheat malt and flaked wheat depending on my recipe. But, yes, they are interchangeable.
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