gravitey vs sugar

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beer gut

gravitey vs sugar

Post by beer gut » Tue May 15, 2012 7:18 pm

Hi everyone i have a question about using brown sugar in brewing? I have a nagging problem that i would like a little help with and that is? Is there a calculation i could use that could tell me how much gravitey i will get with the amount of sugar i add to the hot wort? ie how much gravity would i get if i add 500g of sugar to 4 gall of wort.
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Twistedfinger
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Re: gravitey vs sugar

Post by Twistedfinger » Tue May 15, 2012 7:51 pm

Look Here http://jimsbeerkit.co.uk/recipe_formulation.htm

Oh and work in all metric or all imperial ... :wink:
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beer gut

Re: gravitey vs sugar

Post by beer gut » Tue May 15, 2012 8:02 pm

Thanx for the help that will make my brew days alot happier. :D :D
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