Hi folks
So I'm following the brulosophy lagering technique for a Pilsner I have on the go.
It's ready to be ramped up by 5f every 12 hours, trouble is I cannot work out for the life of me what this is in celcius.
Can someone please put me out of my misery.
Help calculating fermentation temp
Re: Help calculating fermentation temp
http://fahrenheittocelsius.com/
What temperature (f) are you starting from? There are lots of fahrenheit to celsius converters like the one in the link.
What temperature (f) are you starting from? There are lots of fahrenheit to celsius converters like the one in the link.
Re: Help calculating fermentation temp
Cheers
I though 3 as the difference in each f to Celsius was 0.6 ish.
I though 3 as the difference in each f to Celsius was 0.6 ish.
Re: Help calculating fermentation temp
Using the calc in the link, 11°c is 51.8f. Change it to 56.8f, c goes up by 2.77777, so 2.8 for cash. Go to the top of the class Mashman!