Safbrew WB-06 in an I.P.A.

Get advice on making beer from raw ingredients (malt, hops, water and yeast)
Post Reply
Billy Hunt

Safbrew WB-06 in an I.P.A.

Post by Billy Hunt » Wed Oct 21, 2009 11:17 am

I've just finished brewing another Deauchars I.P.A. Now I normally use a S-04 yeast in my brews, however I could only get hold of WB-06. The thing is will this wheat beer yeast dramatically change the taste of the brew? I'm thinking the brew could be a bit drier and maybe a bit cloudy but having only been an all grain brewer since April this year my knowledge of such matters are very limited. :|

booldawg

Re: Safbrew WB-06 in an I.P.A.

Post by booldawg » Wed Oct 21, 2009 11:30 am

I've only ever used it once in a Wheat Beer, which turned out as clear as a bell (against my wishes) WB06 apparently gives off a slight banana taste which I didnt really detect. I'm sure it'll be fine. Pretty sure it ended around the 1010 mark so wasnt that particularly low to finish.

User avatar
Stonechat
Under the Table
Posts: 1428
Joined: Tue Feb 05, 2008 6:33 pm

Re: Safbrew WB-06 in an I.P.A.

Post by Stonechat » Wed Oct 21, 2009 12:00 pm

Using WB-06 will produce a beer, but it won't be anything like the ones you have fermented with S-04. It will have a pronounced clove-like taste.

I would not use it. Save it for a wheat beer.

If it's all you have and there is no HBS close by be prepared for the clove twang.

User avatar
awalker
Under the Table
Posts: 1018
Joined: Fri Apr 20, 2007 1:57 pm
Location: Colchester, Essex

Re: Safbrew WB-06 in an I.P.A.

Post by awalker » Wed Oct 21, 2009 12:36 pm

Wait until you can get some s04
Fermenter(s): Lambic, Wheat beer, Amrillo/Cascade Beer
Cornys: Hobgoblin clone, Four Shades Stout, Wheat Beer, Amarillo/Cascade Ale, Apple Wine, Cider, Damson Wine, Ginger Beer

User avatar
6470zzy
Telling everyone Your My Best Mate
Posts: 4356
Joined: Sun Jun 14, 2009 7:07 pm
Location: Cape Cod

Re: Safbrew WB-06 in an I.P.A.

Post by 6470zzy » Wed Oct 21, 2009 12:41 pm

WB-06 will definitely ferment for you , BUT you are not going to get a IPA out of it. Better to leave the wheat yeast for a wheat beer unless of course you don't mind the different character that it is going to give your beer, a little clove and perhaps some banana depending on your temps. However if you are trying for a classic IPA then stick with S-04 or Nottingham or even S-33 which I like also.

Cheers
"Work is the curse of the drinking class"
Oscar Wilde

Billy Hunt

Re: Safbrew WB-06 in an I.P.A.

Post by Billy Hunt » Wed Oct 21, 2009 3:38 pm

I should have mentioned in my original post that I've already used the yeast :? Oh well it's not the end of the world and will be a good learning curve for me i.e. the different flavours that yeasts can produce. I've got another packet of the stuff which I was going to use in my forthcoming Lemon Grass brew but maybe I'll use the 'Ale' yeast that my local shop sells.

Thanks for the replys, guys. 8)

Whorst

Re: Safbrew WB-06 in an I.P.A.

Post by Whorst » Wed Oct 21, 2009 3:55 pm

UK-05 in an IPA, if you want to taste hops. If you want a muted hop profile, go with 04. WB-06 I wouldn't even consider.

Billy Hunt

Re: Safbrew WB-06 in an I.P.A.

Post by Billy Hunt » Sat Oct 24, 2009 2:06 pm

I has a taste of the stuff this morning and it's certainly got a hint of Leffe about it. :lol:

Billy Hunt

Re: Safbrew WB-06 in an I.P.A.

Post by Billy Hunt » Thu Nov 05, 2009 4:02 pm

I drank a bottle of the stuff last night ( 6 days after it was bottled ) and it certainly has more than a hint of bannana to it. :lol: I was suprised at how well carbonated the beer is, so soon after it was bottled.

quiff

Re: Safbrew WB-06 in an I.P.A.

Post by quiff » Thu Nov 05, 2009 4:30 pm

Just out of interest, what's the difference, beer wise, between UK-05 and US-05?

mysterio

Re: Safbrew WB-06 in an I.P.A.

Post by mysterio » Thu Nov 05, 2009 6:12 pm

There is no difference, it's just Whorst trying to confuse people.

Billy Hunt

Re: Safbrew WB-06 in an I.P.A.

Post by Billy Hunt » Sat Nov 21, 2009 2:31 pm

I tell you what, this is one interesting beer. It's the first beer I've made that has a peppery taste to it. 8)

User avatar
6470zzy
Telling everyone Your My Best Mate
Posts: 4356
Joined: Sun Jun 14, 2009 7:07 pm
Location: Cape Cod

Re: Safbrew WB-06 in an I.P.A.

Post by 6470zzy » Sat Nov 21, 2009 3:30 pm

Billy Hunt wrote:I tell you what, this is one interesting beer. It's the first beer I've made that has a peppery taste to it. 8)
Perhaps you are on to a new taste sensation :D Anyhow I am glad that it has turned out to your liking, changing things up like that is always a gamble and it looks as though it paid off for you.

Cheers
"Work is the curse of the drinking class"
Oscar Wilde

Post Reply