Amounts of Coriander & Orange peel for a Wit?

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WishboneBrewery
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Amounts of Coriander & Orange peel for a Wit?

Post by WishboneBrewery » Fri Apr 01, 2011 8:38 pm

What amount of Coriander and Orange peel would you put into a Wit? a book I have says 3g of Coriander but that seems a bit restrained.
I'm thinking of using T-58 yeast.

cheers :)
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dougmac

Re: Amounts of Coriander & Orange peel for a Wit?

Post by dougmac » Fri Apr 01, 2011 10:55 pm

Hi Have a look at this thread

viewtopic.php?f=2&t=40552
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WishboneBrewery
CBA Prizewinner 2010
Posts: 7874
Joined: Sun Nov 30, 2008 9:06 pm
Location: Keighley, West Yorkshire
Contact:
Contact WishboneBrewery

Re: Amounts of Coriander & Orange peel for a Wit?

Post by WishboneBrewery » Sat Apr 02, 2011 7:25 am

thanks... a case of 'I should have looked harder first' ;)
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