Balance Value on BrewMate
Re: Balance Value on BrewMate
Take a look at this thread: http://www.aussiehomebrewer.com/forum/i ... opic=64469
A lot of people think it refers to the bitterness to original gravity ratio but that is given on Brewmate as the BU:GU figure and the balance value is a bit more involved apparently.
A lot of people think it refers to the bitterness to original gravity ratio but that is given on Brewmate as the BU:GU figure and the balance value is a bit more involved apparently.
Re: Balance Value on BrewMate
Here is the link from the above thread that goes into balance value calculation:
http://www.tc.umn.edu/~rohw0009/homebre ... bvcalc.htm
http://www.tc.umn.edu/~rohw0009/homebre ... bvcalc.htm
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Re: Balance Value on BrewMate
I rate BV over BU:GU because it takes into account attenuation. Once you have a feel for these things, you can work out how the dryness (or fullness) of a brew will affect your perception of its bitterness, and BV is a rough way of expressing that as a numerical value...
Re: Balance Value on BrewMate
I hadn't really looked into BV but agree that it seems to be a better reference to use.super_simian wrote:I rate BV over BU:GU because it takes into account attenuation. Once you have a feel for these things, you can work out how the dryness (or fullness) of a brew will affect your perception of its bitterness, and BV is a rough way of expressing that as a numerical value...