Post
by Chicken Dipper » Wed Apr 16, 2014 8:57 pm
So normally I clean everything to within an mill of its life! But I just kegged a Hop Head Clone without removing the tap from my king keg. Don't get me wrong I cleaned it thoroughly but was in a bit of a rush so skipped removing the tap with the thought that it must be sealed up tight so nothing can get behind it, and I gave it some serious bleach!
So I was wondering if anyone else is a bit of a lazer when it comes to Kegging

Last edited by Chicken Dipper on Thu Apr 17, 2014 5:39 am, edited 1 time in total.