Crushed Wheat?

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Brog

Crushed Wheat?

Post by Brog » Thu Dec 18, 2014 2:01 pm

Advice on first whole grain brew, the recipe says wheat and Munich, do these both have to be crushed as well? Ta
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Rubbery
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Location: Aldbury, Hertfordshire

Re: Crushed Wheat?

Post by Rubbery » Thu Dec 18, 2014 3:42 pm

Yes, all malts need to be crushed. They are usually supplied ready-crushed.
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Brog

Re: Crushed Wheat?

Post by Brog » Thu Dec 18, 2014 6:17 pm

Many thanks , sorry to be dim, will try better next time.!
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Rookie
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Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Crushed Wheat?

Post by Rookie » Sat Dec 20, 2014 5:18 pm

Rubbery wrote:Yes, all malts need to be crushed. They are usually supplied ready-crushed.
That depends on where you buy them: some do it automatically and free, some you have to ask, and some will charge to mill the grains.
I'm just here for the beer.
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