Double milled

Get advice on making beer from raw ingredients (malt, hops, water and yeast)
Post Reply
Rookie
Falling off the Barstool
Posts: 3601
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Double milled

Post by Rookie » Tue Oct 10, 2023 3:52 pm

I just brewed a bitter and double milled the grains. Instead of the expected 1.036 I got 1.040. The same grainbill with a single run through the mill last time got 1.035.
I'm just here for the beer.

User avatar
IPA
Under the Table
Posts: 1758
Joined: Wed Dec 07, 2011 9:29 am
Location: France Gascony

Re: Double milled

Post by IPA » Wed Oct 11, 2023 7:38 am

Rookie wrote:
Tue Oct 10, 2023 3:52 pm
I just brewed a bitter and double milled the grains. Instead of the expected 1.036 I got 1.040. The same grainbill with a single run through the mill last time got 1.035.
If I remember correctly you have a Schmidling malt mill. What is the gap between the rollers ?
"You're not drunk if you can lie on the floor without holding on." Dean Martin

1. Life is not a journey to the grave with the intention of arriving safely in a pretty and well-preserved body, but rather to skid in sideways, thoroughly used, totally worn out and loudly proclaiming... "f*ck, what a trip

It's better to lose time with friends than to lose friends with time (Portuguese proverb)

Be who you are
Because those that mind don't matter
And those that matter don't mind

User avatar
MashBag
Even further under the Table
Posts: 2172
Joined: Wed Oct 23, 2013 7:13 am

Re: Double milled

Post by MashBag » Wed Oct 11, 2023 8:37 am

A Schmidling Mill, Good work Rookie.👏

That was my preferred mill, if I was going to crush. I was impressed by the "perfect" fixed 1.1mm crush, but got in a pickle on the old braumeister forum about crush sizes. And so never did get one.
I then read some research into crush size and it seemed, one size fits not fit all. So I retreated back into buying crushed.

Is it worth sieving some to see whats happening?

It scares me a little that the "perfect mill" might be wrong 😱😱

I might have to go and have a lay down now 😁

Rookie
Falling off the Barstool
Posts: 3601
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Double milled

Post by Rookie » Thu Oct 12, 2023 3:25 pm

IPA wrote:
Wed Oct 11, 2023 7:38 am
Rookie wrote:
Tue Oct 10, 2023 3:52 pm
I just brewed a bitter and double milled the grains. Instead of the expected 1.036 I got 1.040. The same grainbill with a single run through the mill last time got 1.035.
If I remember correctly you have a Schmidling malt mill. What is the gap between the rollers ?
No, a Barley Crusher. The gap is a credit card thickness.
I'm probably going to adjust it a little bit smaller.
I'm just here for the beer.

User avatar
MashBag
Even further under the Table
Posts: 2172
Joined: Wed Oct 23, 2013 7:13 am

Re: Double milled

Post by MashBag » Thu Oct 12, 2023 6:07 pm

Phew!

Post Reply