Saltaire Brewery & Northern Craft Brewers Sat 13th April '13

[unclepumble]

How many entries in at the moment then?

mid 30's i think will need to check more coming in daily though and expect a rush on last week as always,

I would like to beat the 43 entries from last year if possible,


cheers

Shane

[simple one]

How many entries in at the moment then?

mid 30's i think will need to check more coming in daily though and expect a rush on last week as always,

I would like to beat the 43 entries from last year if possible,


cheers

Shane

I reckon you'll smash that. It'll be a great day, as was last year. The Harrogate entries have doubled!
Think I'll try and export the idea down south when I fly the (wet, cold, miserable) northern nest.

[WishboneBrewery]

Just over 2 weeks to go I've got the first of 9 beers for the bar in the cold store at work, I shall be filling my own Bag-in-box tomorrow.

[barney]

Just over 2 weeks to go I've got the first of 9 beers for the bar in the cold store at work, I shall be filling my own Bag-in-box tomorrow.

9,
Bloody Hell,

it was bad enough last year trying to get up and down the bar.

[WishboneBrewery]

ha ha, too many?
I'll be asking you next year if you'd fancy brewing one for the bar.

[barney]

ha ha, too many?
I'll be asking you next year if you'd fancy brewing one for the bar.

I will probably only have halfs.

Cant wait for next year all ready.

[unclepumble]

Remember your entry needs to be in by midnight tomorrow, (31st March) any entries received after that will not be accepted.

Entry is by email to competitions@northerncraftbrewers.co.uk

Bring your beer on the day along with entry fee.

Good luck to all that enter

Shane NCB Webmaster

[barney]

Bloody hell Shane good job you posted that I sent mine to your regular e-mail.

[brodington]

Email sent. Now to choose the beer....

[unclepumble]

Entries are now Closed, 44 Entries in, this should be a big one.

Good luck to all that have entered.

Regards

Shane

[WishboneBrewery]

Just a week to go now, so far I have 6 of the 9 beers for the bar...

Hop Talk from Andrew Whalley of Charles Faram, and some Brewery Tours.

[Tom_D]

I'm really gutted to say that I have to pull out this year. Long story but I haven't organised myself well and I'm not going to make it. I know it'll be brilliant (as last year's was), so for all who are going, have a great day.

Shane: I have sent you an email.

I hope to be there next year.

[alix101]

Shame you can't make it Tom .. beer bottled tonight in peroration looking forward to it.

[brodington]

I'm getting quite excited about this, my first year...

Is there a list of what well be on the bar anywhere?

[WishboneBrewery]

kind of... https://docs.google.com/document/d/1wjw ... fN_ro/edit

Brewing styles so far....

• @leedsbrew Neil says Red Rye US farmhouse style ale.
  
  @broadfordbrewer Dave says Pale or Black IPA.
  
  @Marisotter Steve says a Wheat or Red-ish APA maybe with Rye.
  
  @shaneswindells Shane will hopefully be bringing a Cask or Box of something from the Brewery.
  
  @Beehaveeor Matt says 3.5% Hoppy Pale.
  
  @ZakAvery Says he’s doing an APA of around 5%.
  
  Paul says he’ll do an American Stout.
  
  @Plot2Pot Richard says he’ll brew an American Amber.
  
  Myself, I’ll fill the gap so either a Pale or a Brown.