John Bull Maris Otter extract

[RichardG]

I picked up a couple of cans of this today for my next brew. I'm sure I've seen a thread on here about it, but can I find it? Anyway, I'm planning a bitter recipe around this. Will probably steep 150g - 250g of crystal, use Challenger for bittering and Goldings for flavour aroma. Aiming for around 30 - 35 IBU's, and would like to go major on the hop flavour/aroma. Will use S-04 yeast as I've had good experience of it. I'm sure that it'll be fine, but as I've never used this extract before is there any advice/comments anyone can give me?