Wheat/malt extract mix question.

Discussion on brewing beer from malt extract, hops, and yeast.
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Valkyrie

Wheat/malt extract mix question.

Post by Valkyrie » Sun Mar 29, 2009 9:35 am

This is a newbie question, as I have never mixed the two before. Do I need to use a wheat yeast or an ale yeast? I am trying to replicate Fiddlers Elbow -ish in taste.

The Wychwood website gives FE recipe as containing Wheat malt and crystal malt, hopped with Styrian and Northdown.
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Valkyrie

Re: Wheat/malt extract mix question.

Post by Valkyrie » Sun Mar 29, 2009 11:03 am

Thank you :D
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