Interesting experiment to test the effectiveness of Clarityferm in reducing gluten, with very clear results...
http://beerandwinejournal.com/clarity-f ... #more-3642
Clarityferm gluten experiment results
Re: Clarityferm gluten experiment results
Good to know - I've made 4 gluten free beers now and they've all turned out great. I'm sure gluten free reduces hangover effects too
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Re: Clarityferm gluten experiment results
Nice to have genuine tested results to look at
Both brews I've done with Clarityferm have caused no reaction in my missus, but actual measurements are always good
Both brews I've done with Clarityferm have caused no reaction in my missus, but actual measurements are always good
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Re: Clarityferm gluten experiment results
There are some lab results here, too:
http://blog.stonebrewing.com/index.php/ ... icious-ipa
http://www.stonebrewing.com/deliciousipa/
Stone Brewing Co, the San Diego brewer of Arrogant Bastard and other legendary beers has made their first "reduced gluten beer." Check-out the links for a great commentary, video, etc. They basically fashioned a delicious IPA as they always do, with 100% barley, none of the usual gluten-free substitutes such rice, quinoa, sorghum, buckwheat. They used their normal ale yeast plus White Lab Clarity-Ferm.
I doubt Stone Delicious IPA is yet available on your side of the pond, but I've had it and it's delicious. I can vouch that it doesn't "lessen" the beer in any way. 7.7% abv, 80 IBU.
http://blog.stonebrewing.com/index.php/ ... icious-ipa
http://www.stonebrewing.com/deliciousipa/
Stone Brewing Co, the San Diego brewer of Arrogant Bastard and other legendary beers has made their first "reduced gluten beer." Check-out the links for a great commentary, video, etc. They basically fashioned a delicious IPA as they always do, with 100% barley, none of the usual gluten-free substitutes such rice, quinoa, sorghum, buckwheat. They used their normal ale yeast plus White Lab Clarity-Ferm.
I doubt Stone Delicious IPA is yet available on your side of the pond, but I've had it and it's delicious. I can vouch that it doesn't "lessen" the beer in any way. 7.7% abv, 80 IBU.