Dealing with a massive krausen

Discuss making up beer kits - the simplest way to brew.
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Greendan

Dealing with a massive krausen

Post by Greendan » Wed Aug 15, 2012 12:53 pm

I'm considering brewing up coopers Russian imperial stout recipe:
http://www.coopers.com.au/the-brewers-g ... rial-stout

But I am concerned with dealing with the krausen. I normally use an airlock with my fv. Could I just leave the airlock out and stand the fv in a bucket to catch the escapee?

adomant

Re: Dealing with a massive krausen

Post by adomant » Wed Aug 15, 2012 12:58 pm

you could, or if it has a sealed lid, just connect a "blow off" tube through the gommett into a jar

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Monkeybrew
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Location: Essex

Re: Dealing with a massive krausen

Post by Monkeybrew » Wed Aug 15, 2012 1:05 pm

Greendan wrote:I'm considering brewing up coopers Russian imperial stout recipe:
http://www.coopers.com.au/the-brewers-g ... rial-stout

But I am concerned with dealing with the krausen. I normally use an airlock with my fv. Could I just leave the airlock out and stand the fv in a bucket to catch the escapee?
What size FV have you got or planning to use?
FV:


Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%

On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%

Stomach
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Location: Aberystwyth

Re: Dealing with a massive krausen

Post by Stomach » Wed Aug 15, 2012 1:07 pm

You could use immodium for your massive krausen? :mrgreen:

Fermenting:-
FV 1 - Festival Spiced Winter Ale
FV 2 - Empty
FV 3 - Empty
FV 4 - Ditches Stout

Drinking:-
Keg 1 - Nothing

Conditioning:-

Bottles - Brewferm Winter Ale
Bottles - Brewferm Triple

Next
Work in progress
Old Tin of Coopers Cerveza
Couple of old tins of stuff to experiment with!

Cozzyb
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Re: Dealing with a massive krausen

Post by Cozzyb » Wed Aug 15, 2012 1:31 pm

As already stated, a blow off tube would be best, easiest way to set one up, is to attach a plastic tube to your airlock and have the other end in a jar/bottle with water in it, likely with RIS you will get a blowout anyway, so you might need to swap the airlock/tube out for another while you clean the first.

The other option would be to make it to 20+litres as nornal and then divide it between two FVs i.e. do 10/11 ltrs in each and use half the pack of yeast in each one, leaving tons of room for expansion of krausen.

bazookajoe
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Location: Edinburgh

Re: Dealing with a massive krausen

Post by bazookajoe » Wed Aug 15, 2012 1:32 pm

There's a thread on here for Coopers Imperial Stout with that recipe. I'm sure someone made a blow-off tube, think it worked, I just had the lid of at one side and let it go for the full blow. Had the fermenter stood in a tray (though it was in the bath for a day as the tray was only 1 inch deep). A bucket would work fine.

sbond10
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Re: Dealing with a massive krausen

Post by sbond10 » Wed Aug 15, 2012 4:18 pm

What beers are you using for it and the recipe calls for a krustation collar

bazookajoe
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Re: Dealing with a massive krausen

Post by bazookajoe » Wed Aug 15, 2012 4:49 pm

Meant to say, I started mine off in a 7 gallon fermenter then racked off into the normal 5 gallon fermenter after the initial eruption. Would have needed a much bigger tray or paddling pool if i'd started in the 5 gallon fermenter.

Recipe makes a fantastic brew though.

OffKillter

Re: Dealing with a massive krausen

Post by OffKillter » Wed Aug 15, 2012 8:42 pm

Hi Dan,
With anything I'm expecting a huge blow off with, I place my FV in one of these:

http://www.tesco.com/direct/42l-flexi-t ... pageLevel=

Although It look likes they only supply in 3's at the moment, but you may be able to pick one up for a little over £2 in store. They can take a standard 5 gallon FV with tap with plenty of room and there is no way anything is going to fill that to floor ruining point :) I think a 7 gallon would be okies living in there [-o<

Cheers,
Tim

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