John Bull IPA kit questions
John Bull IPA kit questions
Hey all. Hope you have all had a good brewing weekend!
Has anyone used the kit mentioned in the title? I am thinking of brewing this and dry hopping with a large amount of cascade. Any recommendations on the type of spray malt etc to use? Hoping to get on next weekend if people think this sounds ok?
Happy brewing
Has anyone used the kit mentioned in the title? I am thinking of brewing this and dry hopping with a large amount of cascade. Any recommendations on the type of spray malt etc to use? Hoping to get on next weekend if people think this sounds ok?
Happy brewing
Re: John Bull IPA kit questions
No idea, but I dry hopped a coopers APA With 60g or so of cascade and it was yummy.
Sabro Single Hop NEIPA 25/02/20 CLICK ME to monitor progress with Brewfather & iSpindel
Re: John Bull IPA kit questions
Thanks, will get on this weekend! Any suggestions on the fermentables to add. I have only ever brewed a two can kit, or with brewing sugar from wilko's.
Thanks
Thanks
Re: John Bull IPA kit questions
Substitute sugar for light DME and away you go.
Somebody else may have another idea.
Somebody else may have another idea.
Sabro Single Hop NEIPA 25/02/20 CLICK ME to monitor progress with Brewfather & iSpindel
Re: John Bull IPA kit questions
Thanks Lee. So I am thinking 1kg light DME with about 200g sugar. Does that sound about right?
Thanks
Thanks
- Monkeybrew
- Telling everyone Your My Best Mate
- Posts: 4104
- Joined: Wed Apr 13, 2011 9:53 pm
- Location: Essex
Re: John Bull IPA kit questions
Sounds good to meManngold wrote:Thanks Lee. So I am thinking 1kg light DME with about 200g sugar. Does that sound about right?
Thanks

FV:
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Re: John Bull IPA kit questions
UPDATE:
Ok, so I put this kit on last night to the following recommendations.
1 tin John Bull IPA 1.8kg
1kg youngs beer enhancer
250g golden caster sugar
Kit yeast
O.G - 1.046 (my highest kit O.G yet, this could be stronger than 5%).
I plan to do dry hop with cascade after fermentation and then keg. Is 100grams of cascade at 5 days too much?
If I wanted to do secondary fermentation and rack it onto the cascade (is that a thing??!!), how long could I leave it in a second FV - is two weeks too long?
Thanks
Ok, so I put this kit on last night to the following recommendations.
1 tin John Bull IPA 1.8kg
1kg youngs beer enhancer
250g golden caster sugar
Kit yeast
O.G - 1.046 (my highest kit O.G yet, this could be stronger than 5%).
I plan to do dry hop with cascade after fermentation and then keg. Is 100grams of cascade at 5 days too much?
If I wanted to do secondary fermentation and rack it onto the cascade (is that a thing??!!), how long could I leave it in a second FV - is two weeks too long?
Thanks
- Monkeybrew
- Telling everyone Your My Best Mate
- Posts: 4104
- Joined: Wed Apr 13, 2011 9:53 pm
- Location: Essex
Re: John Bull IPA kit questions
I would personally add your hops to the primary FV once fermentation is pretty much done. And then rack to a clean FV after 5-7 days of dry hopping, leaving the hops and yeast behind, and then leave to clear some more for another 4-5 days before kegging/bottling.
Expect to lose a good litre of your brew to the hops, but it will be well worth it
Cheers
MB
Expect to lose a good litre of your brew to the hops, but it will be well worth it

Cheers
MB
FV:
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Re: John Bull IPA kit questions
Why would I lose a litre of the brew MB? I am still learning, do the hops soak it up?Monkeybrew wrote:Expect to lose a good litre of your brew to the hops, but it will be well worth it
So would two weeks in a second FV be too long?
Thanks
- Monkeybrew
- Telling everyone Your My Best Mate
- Posts: 4104
- Joined: Wed Apr 13, 2011 9:53 pm
- Location: Essex
Re: John Bull IPA kit questions
Hi MGManngold wrote:Why would I lose a litre of the brew MB? I am still learning, do the hops soak it up?Monkeybrew wrote:Expect to lose a good litre of your brew to the hops, but it will be well worth it
So would two weeks in a second FV be too long?
Thanks
Yeah, hops especially whole leaf suck up the wort.
My dry hopped brews usually get bottled around day 21.
Cheers
MB
FV:
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Re: John Bull IPA kit questions
I bought an adapted kit from a local homebrew shop last week and they told me to chuck the hops in (whole hops in a muslin bag) at the off.
So I did but, Reading this thread now has me a bit worried!
Will it be ok?
So I did but, Reading this thread now has me a bit worried!
Will it be ok?
- Monkeybrew
- Telling everyone Your My Best Mate
- Posts: 4104
- Joined: Wed Apr 13, 2011 9:53 pm
- Location: Essex
Re: John Bull IPA kit questions
You can't harm the brew by chucking them in from the off, but some of your dry hopping aromas will be driven by CO2 thats produced during the initial vigorous fermentation.
Cheers
MB
Cheers
MB
FV:
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%