SquireKnott wrote:Remainder of Wilko Delicate Pilsner bottled. It still ended up murky - I might as well've done it the other night
Brewmaster IPA on with some Chinook and Citra pellets steeped for about half an hour - tea in and bag hung half way down.
I've started mixing the malt and BKE with quite a powerful hand mixer - it produces an amazing meringue-like foamy froth which amuses my tiny mind no end
I rehydrated the kit yeast and that frothed right up in the cling film covered jar - I've never had that before. Is this a sign of decent yeast or me having the temperature of the boiled water in the jar right? Or a bit of both?
IPA bottled, I never got around to dry hopping it.
The Wilko Delicate Pilsner is OK - a basic, refreshing lager. Fine for the price.
Need to bottle some wine too tomorrow so might pick a Five Finger Jack up or a Festival Kit so as that FV isn't sat there doing nowt
