Hello Everyone,
Back in the Game!
Found some stuff in BeerShed and just knocked this up.......
Coopers Irish Stout to 20Lts.
500gr Dark Spraymalt.
500gr Med Spraymalt.
500gr Dark Brown Sugar.
Yeast in @ 20deg
SG 1050
Nice little hour spent getting my Mojo back!!!!
WA
I`ve missed you all soooooooo much. XXXX
Hello I`m Back....
Re: Hello I`m Back....
Where ya bin?
Fermenting: lambic, American Blond
Conditioning: English IPA/Bretted English IPA
Drinking: Helles Bock, Orval clone, Impy stout, Conestoga, Old Hooky clone , Jester single hop pale ale, Simmonds Bitter, cascade wet hop pale
Planning: Kozel dark (ish),and more!
Conditioning: English IPA/Bretted English IPA
Drinking: Helles Bock, Orval clone, Impy stout, Conestoga, Old Hooky clone , Jester single hop pale ale, Simmonds Bitter, cascade wet hop pale
Planning: Kozel dark (ish),and more!
- MarkA
- Lost in an Alcoholic Haze
- Posts: 723
- Joined: Fri Mar 14, 2014 11:26 am
- Location: Aberdeenshire
Re: Hello I`m Back....
Sounds BLM! Good to see you're back to brewing
- bitter_dave
- Even further under the Table
- Posts: 2108
- Joined: Thu Dec 29, 2005 1:00 pm
- Location: Whitley Bay
Re: Hello I`m Back....
Nice to see you back
Re: Hello I`m Back....
Somewhere hot and sunny with deckchairs?
Re: Hello I`m Back....
Hey, nice to see you back Mr Ales!
- cwrw gwent
- Lost in an Alcoholic Haze
- Posts: 513
- Joined: Fri Jan 30, 2009 7:58 pm
- Location: Pontypool, Gwent
Re: Hello I`m Back....
Croeso yn ol/Welcome back!