Just started my second brew - a Muntons Conker Brown Ale.
Everything went well, but i forgot to stir in the yeast starter after pitching into the wort. I did aerate the wort before this for a good 5 mins. Fermentation is going well, and has a healthy froth. I'm using Safeale S04 and rehydrated before pitching.
Will the fact that i forgot to stir in the yeast make any difference?
Thanks in advance
Kev
Forgot to stir in yeast - need to worry?