Bottle Priming with Spray Malt

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At. Ailbhe's Brewery

Bottle Priming with Spray Malt

Post by At. Ailbhe's Brewery » Sat Feb 13, 2010 1:48 pm

What do ye think of it?

Advantages/Disadvantages?

Am I better off with the bog standard sugar?

jonnyhop

Re: Bottle Priming with Spray Malt

Post by jonnyhop » Sat Feb 13, 2010 2:07 pm

Only did it once and found that the beer was so lively it practically exploded out of the bottle when I took the cap off. And it costs more.

At. Ailbhe's Brewery

Re: Bottle Priming with Spray Malt

Post by At. Ailbhe's Brewery » Sat Feb 13, 2010 3:24 pm

jonnyhop wrote:Only did it once and found that the beer was so lively it practically exploded out of the bottle when I took the cap off. And it costs more.

That'll be a "Nay" then.

Did it affect body/taste?

mat69

Re: Bottle Priming with Spray Malt

Post by mat69 » Sat Feb 13, 2010 4:30 pm

i,d just use normal sugar if i was you,all you,re doing is putting the fizz in your beer and wether its sugar or spray malt its such a small amount it has no affect on ya brew...

EoinMag

Re: Bottle Priming with Spray Malt

Post by EoinMag » Sat Feb 13, 2010 5:59 pm

I prime with spraymalt, I don't like the tang of white sugars in ales and I find it's a nicer priming, some would say you can't tell the difference. It's marginal but I think it's worth it.

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