Hi Folks,
Can anyone point me in the direction of a recipe for this lovely ale????
Cheers,
Simon
Wychwood Dirty Tackle
- seymour
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Re: Wychwood Dirty Tackle
Wychwood Dirty Tackle (cask, Feb & Mar seasonal)
Brewery: Marstons/Wychwood Brewery/Eagle Brewery/Glenny Brewery (1983-present) in Witney, Oxfordshire, UK
Style: Bitter
OG: 1042
ABV: 4.0%
Grainbill: 80% Pale, 10% Crystal Malt, 10% Wheat Malt
Hops: Target (60 min), Northdown (15 min), Challenger (at flame-out)
IBU: 36
Colour: chestnut
Yeast: Nowadays Wychwood probably uses the Henley of Thames/Brakspear strain, available as Wyeast 1275, along with many other Marstons products.
Brewery: Marstons/Wychwood Brewery/Eagle Brewery/Glenny Brewery (1983-present) in Witney, Oxfordshire, UK
Style: Bitter
OG: 1042
ABV: 4.0%
Grainbill: 80% Pale, 10% Crystal Malt, 10% Wheat Malt
Hops: Target (60 min), Northdown (15 min), Challenger (at flame-out)
IBU: 36
Colour: chestnut
Yeast: Nowadays Wychwood probably uses the Henley of Thames/Brakspear strain, available as Wyeast 1275, along with many other Marstons products.
Re: Wychwood Dirty Tackle
Excellent Job Seymour - Many thanks!!!!
- seymour
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Re: Wychwood Dirty Tackle
Cheers, and happy brewing!
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Re: Wychwood Dirty Tackle
Interestingly I had several pints of this yesterday for the first time - enjoyable beer. Will have to make one up.
Best wishes
Dave
Dave