Tomorrow's brew

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Rookie
Falling off the Barstool
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Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Tomorrow's brew

Post by Rookie » Sat Aug 05, 2023 4:03 pm

My yearly (summer) batch of saison. First time using this yeast.
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I'm just here for the beer.
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Rookie
Falling off the Barstool
Posts: 3559
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Tomorrow's brew

Post by Rookie » Mon Aug 07, 2023 3:06 pm

Got a starting gravity of 1.054.
I'm just here for the beer.
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Rookie
Falling off the Barstool
Posts: 3559
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Tomorrow's brew

Post by Rookie » Tue Aug 08, 2023 3:47 pm

Rookie wrote: ↑
Mon Aug 07, 2023 3:06 pm
 Got a starting gravity of 1.054.
3.3 gallons and burps in the airlock every 18 seconds five hours after pitching the yeast: Cellar Science saison yeast.
I'm just here for the beer.
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Rookie
Falling off the Barstool
Posts: 3559
Joined: Fri Nov 23, 2007 5:30 pm
Location: Fort Wayne, Indiana

Re: Tomorrow's brew

Post by Rookie » Tue Aug 22, 2023 3:12 pm

F G 1.003
I'm just here for the beer.
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