Cheers, I will definitely try that tip. This was an early taste test after only 2 weeks of conditioning. In another 2-3 weeks, I'm excited to see how much it has improved. I'll probably use my fancy glass too. Love the back light suggestion.
I will keep you posted.
Mango IPA - Chocolate IPA - should I reduce sugar?
Want to experiment with additions and tweaks to beer kits? This is the place to post.
Return to “Customise Your Beer Kits”
Jump to
- Welcome
- ↳ Introduce Yourself
- ↳ Forum FAQs - Look Here for Forum Help
- Beer
- ↳ Grain Brewing
- ↳ Brew in a Bag
- ↳ Extract Brewing
- ↳ Kit Brewing
- ↳ Customise Your Beer Kits
- ↳ Fermentation
- ↳ Dispensing
- ↳ Beer Recipes
- ↳ Brewing Software
- ↳ Gluten-Free Brewing
- ↳ Brewdays
- Winemaking, Cider Making and Mead
- ↳ Winemaking
- ↳ Cider Making
- ↳ Mead
- ↳ Other Alcoholic Brews
- ↳ Kombucha, Kefir And Other Non-Alcoholic Brews
- Gear
- ↳ Brewing Equipment
- ↳ Braumeister, Grainfather and other One-Pot Brewing Systems
- ↳ RIMS and HERMS
- ↳ Cleaning, Sanitation and Sterilisation
- Ingredients
- ↳ Brewing Liquor
- ↳ Malts and Grits
- ↳ Hops
- ↳ Yeast
- Beer Reviews
- ↳ Members' Bottle Swaps
- ↳ Home Brew Reviews
- ↳ Commercial Brews
- Other Stuff
- ↳ Cooking with (or without!) Alcoholic Beverages
- ↳ Links
- ↳ Brewing Books
- ↳ Brewing Videos
- Members' Lounge
- ↳ The Tap Room
- ↳ DIY Advice
- ↳ Home Brew Clubs
- ↳ Events
- ↳ The Brewniversity
- Market Place
- ↳ Articles for Sale
- ↳ Articles Wanted
- ↳ Bargains Online and In Store
- ↳ Home Brew Suppliers
- ↳ ebay and other Limited Period Bargains