How do you clean your brewery....?

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crow_flies
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How do you clean your brewery....?

Post by crow_flies » Sat May 24, 2008 6:51 pm

I'm in the process of putting the brewery together as some of you will have seen.

Interested in how you typically clean the kit during brew - especially where the stuff is piped in permantly. When i spent a day at the local micro, they typically pumped cleanser in a circuit as they went through each phase. Has anyone adopted such a practice on a smaller scale - just looking for best practice / ideas chaps.

/CF
Drinking:Bottled Hobgoblin clone
Drinking:Bottled Black sheep clone
Drinking:Casked Amarillo ale
In the FV: nought

Parp

Post by Parp » Sat May 24, 2008 6:56 pm

Bucket brigade here!

Sponge and neutral detergent!

Then a paranoid rinse with 1.25ml/L videne solution, then water, then a dousing with Sod Met before storing.

Hehe! :lol:

brewzone

Post by brewzone » Sat May 24, 2008 7:47 pm

I've taken to using Caustic Soda crystals . A bit more care needs to be taken because it has to be made up following the instructions to avoid skin burns etc. It is a really powerful cleaner and won't damage stainless steel. I used bleach and sodium met in the past on My old plastic brewery but will stick with caustic from now on.

Gurgeh

Post by Gurgeh » Sun May 25, 2008 12:46 pm

my brewery is hard-pluimbed and pumped. yes, i recirc bleach soln and rinse whilst boil is finishing. then again a day after pitching as i recirc to aerate first.

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mixbrewery
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Post by mixbrewery » Sun May 25, 2008 3:35 pm

Caustic for stainless kit and pipework - just take care!
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