Andreas Krennmair has made his book free for the time being:
https://twitter.com/der_ak/status/12438 ... 52676?s=20
Historic German and Austrian Beers for the Home Brewer - free download
Re: Historic German and Austrian Beers for the Home Brewer - free download
This would be great if it were available on amazon.co.uk, but the link takes me to the amazon.com site and when I try to complete the order it redirects me to amazon UK where I cannot complete the order :@
Fermenting: Geuze, English bitter
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Re: Historic German and Austrian Beers for the Home Brewer - free download
Just do a search for the author on the UK (or your local) site and you can then download it.
Re: Historic German and Austrian Beers for the Home Brewer - free download
I managed to get this in the end. ![Smile :)](./images/smilies/icon_smile.gif)
btw f00b4r, are you responsible for the introductory note at the beginning?
![Smile :)](./images/smilies/icon_smile.gif)
btw f00b4r, are you responsible for the introductory note at the beginning?
Fermenting: Geuze, English bitter
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Re: Historic German and Austrian Beers for the Home Brewer - free download
Great. Yes I am the op of the thread.Cobnut wrote:I managed to get this in the end.
btw f00b4r, are you responsible for the introductory note at the beginning?
Re: Historic German and Austrian Beers for the Home Brewer - free download
Maybe I wasn't totally clear: there's an introduction in the book written by ... you? And Andreas makes reference to a non-German Berlin resident who he credits with growing the craft beer scene in Berlin. Also you?
Fermenting: Geuze, English bitter
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Conditioning: English IPA/Bretted English IPA
Drinking: pseudo “beyond the Firs” (Burnt mill beer clone), Sunshine Marmalade, Festbier, Helles Bock, Smokey lagery beer, Irish Export Stout, Orval clone, Impy stout, Duvel clone, Conestoga (American Barley wine), Dobbin 2 dark mild
Planning: Kozel dark (ish), Simmonds Bitter, Citra PA and more!
Re: Historic German and Austrian Beers for the Home Brewer - free download
LOL that isn’t me but there are a couple of candidates, I will have to take a look and see if I can figure out who it is.Cobnut wrote:Maybe I wasn't totally clear: there's an introduction in the book written by ... you? And Andreas makes reference to a non-German Berlin resident who he credits with growing the craft beer scene in Berlin. Also you?