So from this

to this...


If the new washers and everything holds a seal - it will be the best £30 I`ve spent for a while

Well you'll be wanting to sell that now then; how muchbarneey wrote:
If the new washers and everything holds a seal - it will be the best £30 I`ve spent for a while
They are really easy to strip down, all the plates are the same except the top one (doesn't have any rubber seals) so in my case just undo the 4 holding down bolts (I`ve shortened mine to allow access to a socket / torque spanner) lift the top aluminium heavy plate off and then the rest of the stainless plates just slide off - you couldn't ask for anything more simple to clean after brewing.alix101 wrote:Barneey...I have something similar. ... How easy is it to strip down and put back together.. mine also needs cleaning but I was terrified I wouldn't get it back together.
Better off asking asd, he has it now.jez666 wrote:Hi barneey
I've just got one of these how are you getting along with yours? Was wondering if its up to the job of cooling boiling wort as its only designed for body temp milk before I go ahead and refurbish mine.
Jez
Ok thanks orlandoorlando wrote:Better off asking asd, he has it now.jez666 wrote:Hi barneey
I've just got one of these how are you getting along with yours? Was wondering if its up to the job of cooling boiling wort as its only designed for body temp milk before I go ahead and refurbish mine.
Jez
Thanks for replying and thanks for educating me on their use in the dairy. I only asked because I was told about the body temp thing by a guy I spoke to on the phone at Fabdec.GrowlingDogBeer wrote:These plate chillers are not used for cooling milk from body temperature. They are used, you have two of them in a dairy, for rapid heating up to 75c, for pasteurisation then rapid cooling down to about 3c.
I don't think it will have any problem with cooling your wort.