Been having a think about my next brew (maybe later this week if I'm lucky - next week if not) and came up with the following collection... Any further suggestions?
I realised I have nothing darker in crystal than the caramalt, so it'll be something quite fairly light coloured, but hopefully with the flavours from the amber/cara; TW for some head retention.
Maris Otter 3.9kg
Amber Malt 180g
Caramalt 200g
Torrefied Wheat 150g
90min:
Bramling Cross - 6% 22g
Fuggles - 4.5% 25g
15min:
Bramling Cross - 18g
OG~1039 (25L post-boil, 75% efficiency), IBU est. ~29; Use S-04.
Thoughts on the next brew