mysterio wrote:I use the same slotted manifold (with extra slots sawed in). I used to have the same problems but I think the secret is after you've cooled the wort with the IC, cover it and forget about it for 45 minutes and let the hops settle into a nice loose filter, then you can run off at a fairly decent rate. My recipes frequently contain more than 200grams of hops and I never have any problems.
Thanks for the advice mysterio, i actually do leave it and usually for longer than that too
I think it depends on the hops to a large extent as well, the SNPA clone i did the other day had over 150g of hops in a 5G batch and the runoff from it was fine. A lot of this was cascasde and it was full of intact flowers.
Where as i used a very small amount of target (20g or something like that) in a brew, came out of the pack (gold foil) in little bits. These bits did a fantastic job of blocking the hop strainer, even in those quantitiies.
The EKGs i used in last nights brew were similar but not as bad.
All in all though i've had it with the H&G strainer its too tempermental and a bad design IMO, for the sake of 12 quid i want blocked strainers to be a thing of the past
