Are these anygood

Discussion on brewing beer from malt extract, hops, and yeast.
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umpa

Are these anygood

Post by umpa » Thu Jul 24, 2008 9:03 pm

Just picked this up from my HBS
Image

I did an extract brew made from DME and Amarillo hops, It seems to get to a rolling boil ok.

Do you think this will be ok

Regards

Ump..
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edit1now
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Post by edit1now » Thu Jul 24, 2008 11:09 pm

I hope you get on with it OK. If it'll boil for you then that's great.
I didn't like the simmerstats on mine, as I could never get reliable mash temperature steps (quite apart from the mash burning on to the element which is why I've gone for a HERMS).
I replaced the simmerstats with a PID/SSR/PT100 probe arrangement, at some expence :oops:
I am dreaming of larger shiny vessels...
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umpa

Post by umpa » Fri Jul 25, 2008 1:59 pm

The biggest problem I had was with the hops clogging the tap. Do you think I could use a sock for the hops like we do with special grains ?

Ump
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