Storing grains
Storing grains
I store my hops (once open) in the freezer to try and keep them as fresh as possible. Anyone got any tips for storing grain? I bought some a black malt a little while back and it goes out of date at the end of this month. I can't see me getting a chance to use it before Jan, so I'm looking to store it and keep it as fresh as possible. Any tips?
- TC2642
- Even further under the Table
- Posts: 2161
- Joined: Wed Aug 08, 2007 6:11 pm
- Location: Somewhere between cabbaged and heavily cabbaged
Re: Storing grains
Don't worry to much. Grain will keep fresh for several months if stored in a dry temperate place and wrapped up well. As for toasted grains like Black malt. I wouldn't sweat the use by date, I have used black malt that was four years out of date and found no great change in taste. You could store it in a plastic bin if you are worried about vermin or as added protection.
Fermenting -!
Maturing - Lenin's Revenge RIS
Drinking - !
Next brew - PA
Brew after next brew - IPA
Maturing - Lenin's Revenge RIS
Drinking - !
Next brew - PA
Brew after next brew - IPA
Re: Storing grains
I store mine secured in bags and then inside a bin in my garage - ensure they are dry and in the dark - never had any issues.
Re: Storing grains
Sweet, thanks for the comments. It hasn't even been opened (bought it for a brew that I haven't got round to doing yet). I figure it will mostly be used in small amounts for colour anayway, so if the flavour does fade a bit ... no big deal.