Anyone know if this can be converted to an extract brew please?
http://www.tastybrew.com/newrcp/detail/312
Cheers,
Jules
AG to Extract
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floydmeddler
- Telling everyone Your My Best Mate
- Posts: 4160
- Joined: Mon Feb 16, 2009 10:37 pm
- Location: Irish man living in Brighton
Re: AG to Extract
That looks good actually. Brewing a Belgian for my next brew and may give this a go. As for extract, I'm not sure how you'd do it. Suppose you could steep the speciality grains perhaps? A LOT of the flavour comes from the yeast in these brews. I highly recommend White Labs WLP500. In order to get the fruity notes from the yeast you'll have to ferment at around 21c-23c as well. Might be an issue with this weather but an aquarium heater can do the trick.
Hope this helps somewhat and thanks for the link.
Hope this helps somewhat and thanks for the link.
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Swiller
Re: AG to Extract
Thanks Floyd looks like I will have to get my arse in gear and make the equipment I have in the garage for going AG!
Jules
Jules
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floydmeddler
- Telling everyone Your My Best Mate
- Posts: 4160
- Joined: Mon Feb 16, 2009 10:37 pm
- Location: Irish man living in Brighton
Re: AG to Extract
Now that sounds like a plan!Swiller wrote:Thanks Floyd looks like I will have to get my arse in gear and make the equipment I have in the garage for going AG!
Jules