Interactive hop chart to find the perfect hop!

If you have a hop related question about International Bittering Units or alpha acid, post it here!
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orlando
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Interactive hop chart to find the perfect hop!

Post by orlando » Tue Sep 10, 2013 2:30 pm

As the topic says an interactive hop chart that enables you to find exactly the right type of hop whether for bittering or aroma, even down to which type of oils it contains, some omissions like Nelson Sauvin for example but quite a useful tool.
I am "The Little Red Brooster"

Fermenting:
Conditioning:
Drinking: Southwold Again,

Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer

Nofolkandchance

Re: Interactive hop chart to find the perfect hop!

Post by Nofolkandchance » Tue Sep 10, 2013 9:21 pm

For me, I generally go for "more bang for the buck" with bittering hops. After 60-90 minutes and unless I'm told and convinced otherwise your only left with isomerized alpha acids, and no "noticeable" flavour or aroma.

To be honest as home brewers, we're all a little bit adventurous and with the varieties of hops available, most of us tend to experiment anyway, especially with late/steep hops and dry hopping.

critch

Re: Interactive hop chart to find the perfect hop!

Post by critch » Wed Sep 11, 2013 8:55 am

what a cracking find orlando! you must spend hours pouring over sites!

sir i applaud your contributions to this site =D> =D> =D>

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orlando
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Re: Interactive hop chart to find the perfect hop!

Post by orlando » Wed Sep 11, 2013 9:43 am

critch wrote:what a cracking find orlando! you must spend hours pouring over sites!

sir i applaud your contributions to this site =D> =D> =D>
Well thank you critch, but to be honest it was one of those serendipitous moments. I was actually looking for some info on just hop varieties and followed a link on a US site and there it was. I'm starting a brew club (inaugural meeting Friday night) and was putting together a list of links and internet resources for new members who either haven't brewed before or are new to it. It's amazing how much stuff I have been introduced to but have never actually produced a list. Maybe I should put it up here and ask for other ideas :idea: .
I am "The Little Red Brooster"

Fermenting:
Conditioning:
Drinking: Southwold Again,

Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer

fisherman

Re: Interactive hop chart to find the perfect hop!

Post by fisherman » Thu Sep 19, 2013 10:44 am

Great find orlando .
Happy Brewing and many thanks. =D>

EccentricDyslexic

Re: Interactive hop chart to find the perfect hop!

Post by EccentricDyslexic » Thu Sep 19, 2013 12:36 pm

Nice find! Would be great if it also included info on the spicy/fruity/citrusy/piny etc continuum:-)

Steve

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orlando
So far gone I'm on the way back again!
Posts: 7201
Joined: Thu Nov 17, 2011 3:22 pm
Location: North Norfolk: Nearest breweries All Day Brewery, Salle. Panther, Reepham. Yetman's, Holt

Re: Interactive hop chart to find the perfect hop!

Post by orlando » Thu Sep 19, 2013 12:46 pm

EccentricDyslexic wrote:Nice find! Would be great if it also included info on the spicy/fruity/citrusy/piny etc continuum:-)

Steve
Why not suggest it to the author, I don't know how long ago this was produced, possibly before he knew about the NZ and OZ hops that are around now, but he may still be interested in updating?
I am "The Little Red Brooster"

Fermenting:
Conditioning:
Drinking: Southwold Again,

Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer

EccentricDyslexic

Re: Interactive hop chart to find the perfect hop!

Post by EccentricDyslexic » Thu Sep 19, 2013 12:53 pm

orlando wrote:
EccentricDyslexic wrote:Nice find! Would be great if it also included info on the spicy/fruity/citrusy/piny etc continuum:-)

Steve
Why not suggest it to the author, I don't know how long ago this was produced, possibly before he knew about the NZ and OZ hops that are around now, but he may still be interested in updating?
Email sent:-)

Steve

greenxpaddy

Re: Interactive hop chart to find the perfect hop!

Post by greenxpaddy » Thu Sep 19, 2013 3:36 pm

That chart blew my mind.....all a bit too complicated for me. I like to just throw them in based upon experience and see if it tastes any good!

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