Coopers Stout #3 (Dry Stout)

Post by **Monkeybrew** » Sun Nov 10, 2013 10:40 am

I got this brew kegged and bottled last night on day 15, after the gravity was constant at 1.012.

Roll on next weekend for the first keg sample!

MB

Post by **Monkeybrew** » Thu Nov 14, 2013 9:31 pm

Seemingly 5 days in the keg is plenty of conditioning time.

Tasting rather good already!

MB

6470zzy · Post by **6470zzy** » Thu Nov 14, 2013 9:52 pm

That looks grand, I could use a drop of that right about now

Cheers

Post by **Monkeybrew** » Fri Nov 15, 2013 5:55 pm

6470zzy wrote:That looks grand, I could use a drop of that right about now

Cheers

Me too, as it's been a long day!

It had the usual nice familiar flavour, but finishes with a nice dry roasty bite to it.

I have bottled some too, so I should get to see how it conditions over time, because the 14L in my PB won't last too long

MB

WalesAles · Post by **WalesAles** » Thu Dec 11, 2014 8:15 am

MB,
Any of this brew left?
What was the last bottle tasting like?

WA

Post by **Monkeybrew** » Thu Dec 11, 2014 11:35 am

WalesAles wrote:MB,
Any of this brew left?
What was the last bottle tasting like?

WA

I'm afraid it's long gone at Monkeybrew Tower's, but Stomach from JBK still had a bottle that he drank a couple of weeks ago, and he said it was still tasty.

I'd like to brew the Irish Stout again one day, as Tosco had it for £10 not so long ago.

Cheers

MB

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Coopers Stout #3 (Dry Stout)

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