Burnt Buffalo Element.

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LeeH
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Burnt Buffalo Element.

Post by LeeH » Sun Aug 17, 2014 6:13 pm

Is this normal after a 90min boil?

It stated to cut out on the over temp protection 5 mins to flame out.

I'm not linking out the stat as that's a sure fire way to burn out the element so is it just the way it is?

It was my AG #2 stout.

I have it soaking in lemon juice, same as my first brew.

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Dave S
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Re: Burnt Buffalo Element.

Post by Dave S » Sun Aug 17, 2014 6:54 pm

LeeH wrote:Is this normal after a 90min boil?

It stated to cut out on the over temp protection 5 mins to flame out.

I'm not linking out the stat as that's a sure fire way to burn out the element so is it just the way it is?

It was my AG #2 stout.

I have it soaking in lemon juice, same as my first brew.

Image
It's usual to get a deposit like that on the element. I've been using one for more than 2 years and as long as I clean it properly after each brew I don't get a problem. The only time it cut out was when I failed to clean it properly. I use a few drops of CRS or phospheric acid and it cleans up like a new pin.
Best wishes

Dave

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LeeH
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Burnt Buffalo Element.

Post by LeeH » Sun Aug 17, 2014 7:46 pm

Thanks Dave, I did clean it after my first brew, it started to cut out after 85 mins.

I guess all I can do is keep cleaning it then. Cheers.

Lemon juice for an hour did the trick

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legion
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Re: Burnt Buffalo Element.

Post by legion » Sun Aug 17, 2014 9:33 pm

This is pretty normal for my brews which have up to 7.5kg of grain for the mash.
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LeeH
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Re: Burnt Buffalo Element.

Post by LeeH » Sun Aug 17, 2014 9:59 pm

Cheers, I will carry on regardless.
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Ren
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Re: Burnt Buffalo Element.

Post by Ren » Sun Aug 17, 2014 10:36 pm

Brewed kolsch today this is what i get.
It's normal, especially when i use phosphoric acid to treat water.

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Dave S
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Re: Burnt Buffalo Element.

Post by Dave S » Mon Aug 18, 2014 10:31 am

LeeH wrote:Thanks Dave, I did clean it after my first brew, it started to cut out after 85 mins.

I guess all I can do is keep cleaning it then. Cheers.

Lemon juice for an hour did the trick

Image
Phosphoric, CRS etc - 5 mins :)

If cut out caries on happening at 85 mins I wouldn't worry about it. I think the amount of grain used will have an impact though.

BTW, what's that next to your element? Looks like a hole. Don't have that on mine.
Best wishes

Dave

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LeeH
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Burnt Buffalo Element.

Post by LeeH » Mon Aug 18, 2014 11:54 am

It's a bottom drain fitting from HBB.

I lost too much wort on my first brew due to the dead space so I modded if to be a bottom drain.

What's CRS?
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Dave S
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Re: Burnt Buffalo Element.

Post by Dave S » Mon Aug 18, 2014 12:42 pm

LeeH wrote:It's a bottom drain fitting from HBB.

I lost too much wort on my first brew due to the dead space so I modded if to be a bottom drain.

What's CRS?
It's Carbonate Reduction Solution, a mixture of sulphuric and hydrochloric acids. I used to use it for water treatment until I realised I was adding chloride to my already high-in-chloride tap water.

So what do you use as a hop filter?
Best wishes

Dave

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LeeH
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Burnt Buffalo Element.

Post by LeeH » Mon Aug 18, 2014 3:35 pm

I don't, I stick them in a hop holder mesh thing.

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