Decent beer through BIAB? It can be done :)

[marcarm]

This is a Adnams Southwold that I made using Graham Wheeler's recipe.

For those of you who are thinking about making the move to brewing with grain, I urge you to try it. I only had 6 bottles of this left now but will be making it again soon.

[daf]

+1

I think the whole 'BIAB' needs rebranding.

[Kyle_T]

If you ever fancy a swap I am just down the road in Chelmsford

Just give us a shout.

[Goulders]

BIAB doesn't need rebranding, it makes good beer. I started with BIAB but went 2 vessel (same boiler with a coolbox mash tun) because I wanted to try higher gravity beers. That beer looks great. How have you served it? :thumb:

[SiMania]

I did my first biab the other day. Can't wait to drink it.

[BluePanda]

I made my first Biab a month ago, so 2 weeks until I can try it. ***Exited***

[AnthonyUK]

I made my first Biab a month ago, so 2 weeks until I can try it. ***Exited***

I find AG beers are ready a lot sooner then kits. Try it now as you may be surprised.

[Manngold]

My Deuchars IPA clone was ready after 4 weeks in total. 2 ferment, 2 warm. Not great head tho.

[WalesAles]

Not great head tho.

Manngold,
Get the Syringe out then!
Are you still making TCs as well?

WA

[Manngold]

Haha, yes, sort of WA. I am doing too much probably, I have a mead on the go a swell. Been in the DJ since December!

I still need to get a syringe, will get them tomorrow.