kviek # 41 lager style
Re: kviek # 41 lager style
all done , bottle sunday , taste good, not thin, very clear, monday sample a few cheers
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Re: kviek # 41 lager style
This is the brew you made just three days ago?! Amazing!!
Guy
Guy
Re: kviek # 41 lager style
ye s , clear peppery slight on aftertaste , not clear as a lager but like a pale ale slight haze, refreshing
Re: kviek # 41 lager style
it is good but not as good if you like a very good beer, it is for those who like to drink a quick brew, not top quality a lot of hype but it is quick and has a place in brewingguypettigrew wrote: ↑Sun May 24, 2020 1:57 pmThis is the brew you made just three days ago?! Amazing!!
Guy
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Re: kviek # 41 lager style
That's Kveik for you. I wonder if the temp went over 30c.guypettigrew wrote: ↑Sun May 24, 2020 1:57 pmThis is the brew you made just three days ago?! Amazing!!
I am "The Little Red Brooster"
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Re: kviek # 41 lager style
temperature kept at 28c in cellar, from start to finnish, think it will ferment anythingorlando wrote: ↑Mon May 25, 2020 7:41 amThat's Kveik for you. I wonder if the temp went over 30c.guypettigrew wrote: ↑Sun May 24, 2020 1:57 pmThis is the brew you made just three days ago?! Amazing!!
- orlando
- So far gone I'm on the way back again!
- Posts: 7201
- Joined: Thu Nov 17, 2011 3:22 pm
- Location: North Norfolk: Nearest breweries All Day Brewery, Salle. Panther, Reepham. Yetman's, Holt
Re: kviek # 41 lager style
Even socks, from the way it tastes.mark14 wrote: ↑Mon May 25, 2020 6:46 pmtemperature kept at 28c in cellar, from start to finnish, think it will ferment anythingorlando wrote: ↑Mon May 25, 2020 7:41 amThat's Kveik for you. I wonder if the temp went over 30c.guypettigrew wrote: ↑Sun May 24, 2020 1:57 pmThis is the brew you made just three days ago?! Amazing!!
I am "The Little Red Brooster"
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Re: kviek # 41 lager style